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In our Blog you will be able to find tips how to handle truffle, as well as recipes and updates from our farm.

  • Hand selected black Truffle

    How to pick the right size of truffle

    Since we know that the cost of anything depends on its weight and the same is the case with truffles also. The cost of a truffle depends on how much it weighs, so before you decide to put truffles on the weighing balance make sure that you have cleaned the scale and removed all the dirt off it, even a gram makes a difference, and cleaning the balance would bring you accurate results. Experts say that it’s very easy to tell by smelling the truffle, whether it is good or not. For a truffle to be good it should smell slightly like garlic, mixed with a scent of honey and cut grass.

    If a truffle has a smell of ammonia then it’s not a good option. The truffle that you are buying should be crispy and firm to touch. If this is not the case then that means that the truffle is too old and you should not buy it. In addition to this if the truffle that you are buying costs too little then it might not be of good quality, so in case you have any doubts then consult the market before buying truffles. If you are still in doubt then you may ask the dealer o scratch the truffle in front of you so that you can see inside it

    Truffles can also be given as a gift, and if you are lucky enough to have truffles as a gift then you should follow these important steps and tips.

    Clean the truffle thoroughly before using it, brush the truffle gently, and then try to rub it gently with a moist cloth until the dirt is fully removed. Now create space in your fridge and conserve the truffles in the fridge, wrapped, one at a time, in a cotton dish, towel, or paper cloth. You need to know that all the products spaced near truffles, such as meat, eggs, and dairy will also absorb the aroma. When you clean all the truffles then you can store the unutilized portion in a tightly sealed container which you can cover with rice. In addition to this, you can also conserve fat, for example, cover it in a bottle having good oil. You should cut truffles in different shapes, for example, Black truffles should be chopped, white truffles should be salted and then after that, you can add the polish to your butter. Don’t forget to add a pinch of salt. If you want to slice truffles easily without wasting time then get yourself a mandolin or a truffle slicer. This would be very helpful to you

    If you plan to make truffle oil or put it in the sauce you can use a smaller size truffle. If u prepare pasta try to buy truffle in a larger size as it will bring the best aroma to the dish.

  • How to pair wine and truffles?

    How to pair wine and truffles?

    It’s very important to know how to pair wine and truffle in a perfect combination. If you want to get into the detail and want to know more about pairing wine and truffle on different occasions then read the article till the end

    Pairing truffle and wine by keeping in mind the type of truffle

    We step into the world of good taste and true goodness whenever we are discussing different combinations of wine and truffles. Generally, it is suggested to serve wine with the truffle by keeping in mind the type of truffle you are going to enjoy.

    Don’t use very aromatic wines which can overpower the unique scents of truffles

    When it comes to truffles we often ignore an important thing, that truffles are a concentrate of aromas but they don’t have a specific taste, yet they are an amazing addition to your plate. They have a very unique, fascinating, and easily recognizable aroma which cannot be ignored. So it is necessary to pair wines with truffles that do not overpower or suppress the unique aroma of truffles. Soft and fragrant wines like Bordeaux or Pinot Noir are recommended because they don’t overpower the aroma of truffle. Make sure you let the wine breathe before serving!

    Combination of wine and other ingredients with truffle

    It’s important to consider the combination of other ingredients with truffle and wine. You need to know that it’s important to choose the wine based on the dish that you are going to have.

    Generally it is recommended to choose a red wine that is slightly tannic and not too structured so that you can feel the truffle’s taste too. However, there’s no restriction, you can also choose white wine. So you need to decide the wine combination by keeping in mind the dish you are going to have on the table

    What is the best wine combination with truffle? Red, white or sparkling?

    It is often confusing to decide which one we should pair with truffle, Red wine, white wine, or Sparkling wine. All these are valid combinations with truffles but you need to know that the wine is rich in aromas but liking an excessive Body Can destroy the delicacy of a truffle. In general, the ideal choice at the winds with long aging, because they can enhance the taste and aroma of truffle.

    Red wine and truffle

    It recommended that the red wines that you should pair should not be full-bodied. You can choose red wines when the dish you have chosen consists of grilled or stewed red meat. Some wines such as Chianti, Merlot, Pinot Noir, and Bordeaux are considered amazing options of good aromatic complexity.

    White wines and truffles

    When you have truffles accompanying pasta dishes, eggs, and also the raw beef tartare on your table then white wine is an amazing option. Riesling, Timorasso, Chablis, or even Champagne are recommended generally because they have a good aroma and good aging potential

    Sparkling wines and truffles

    You can consider this option if your dish consists of fried components. Choose the sparkling wines that have long yeast ageing, have less acidity, and greater creaminess such as Champagne Brut

  • How to serve truffle?

    Serving truffles

    Serving truffles

    When you want to surprise your guests with the perfect truffle dinner you need to plan in advance for everything to be perfect, especially at least a week in advance. You can make the most unforgettable dining experience when your friends or family see fresh truffles, which also smell fresh on the plate and look like a delicacy of complex flavors.

    When u buy a fresh truffle try to place the order at the beginning of the week to ensure the truffle is fresh and delivered by Friday dinner. Most companies use 48 hours shipping so plan at least 2 days in advance to place the order

    When handling the truffle in front of the guest you could wear white cotton gloves while serving, this would put a good impression and show the value of the tradition of truffle. Serve guests with truffles as they desire and you can also weigh the truffle in front of them. As we all know that truffles can be served with anything because they are flavor enhancers and contain glutamic acid. They have special umami or savory taste. If you pair up truffles with simple dishes such as chicken, pasta, eggs or potatoes, risotto, or artichokes then they are considered as an ideal option.

    Truffles and fats are a great combination, so you can say that truffles and fats have a great affinity with each other, so you can take any fat with truffles, especially the one which can retain the aroma. Butter and truffle are a perfect match An important thing that you need to know is if you want to enjoy a good aroma from the truffle serving then you should shave the truffle as thinly as you can. Use proper Truffle shaver for It. The reason behind this is, the greater the surface area exposed, the greater will be the aroma. It is important for the truffle shavers to show the texture and also the marbling of slices but for some specific and delicate dishes, micro planes can be useful also.

    You need to know that the size of the truffle slice Is directly proportional to the flavor, so you can say that the thinner the slice the more flavor you get. In the case of fresh truffles surface is everything, the more exposed the surface is the more aroma is released as a result.

  • How to choose the best truffle?

    Choosing the best truffle

    Finding a perfect truffle is not easy but it’s a fun adventure. When you are buying truffles you should check them very carefully. If the truffle does not look very clean or it is severely damaged or has deep scratches on the surface then it is not considered a preferable option. You need to know that all the truffles are not perfectly clean and all of them are going to be dirty to some extent, in addition to this some of them would be having holes and indentations also, so there is nothing much to worry about this because it’s completely normal. But remember that you should not choose the truffle that is severely dirty or overly damaged. In our shop, we brush the truffle and inspect it for you to ensure the highest quality of the truffle

    When you pick up the truffle and check out its weight and how heavy it feels. Observe whether the weight seems proper to the size. If the truffle you are holding is too light then it indicates that it’s already rotting inside or is dried out, which means that it is not fresh as it should be. The smell of a truffle is also a critical aspect of choosing a truffle so don’t forget to smell the truffle when you are buying it. The smell of every truffle is not the same and it varies a lot based on the type of truffle, so it means that different varieties of truffle would smell differently. For example, black truffles smell like red wine, chocolate, and earth, and umami. On the other hand, the white truffles smell more garlic and musky. You need to keep in mind that the truffle should not smell like ammonia, because if it smells Like ammonia then it indicates that the truffle is not fresh at all.

    If you want to check the freshness of the truffle then squeeze it gently. If you feel that it is not too soft or not too easy to squeeze then it shows that the truffle is fresh. Fresh truffles are hard and firm and they don’t give you a spongy feel. Many truffle products are manufactured in packaging so if you are in the mood to buy the packaged products then don’t forget to check the label carefully. For example, truffle oil does not contain truffles and it is not even extracted from the actual truffles but still, it can be called truffle oil. So in this case you need to be very careful while choosing truffle- based products. It’s not about the price but it’s about the product and if you are paying a decent amount for it then you deserve to get the best product.

    Size of truffle
    A 20-gram truffle is equal to the size of a ping pong ball.
    A 50-gram truffle is equal to a size of a chicken egg
    A 100-gram truffle is equal to the size of a tennis ball.
    A 200-gram truffle is equal to the size of an orange.

    Truffles are always best when they are fresh, but you can also keep them up to 2 weeks in a glass container at 3C to 7C. Make sure you wrap the truffle in a paper towel before placing it in a jar to avoid humidity. As truffles are a living body they need to breathe and sweat. In fact, truffles can lose up to 3% of their weight daily, so it is important to change the paper or fabric towel regularly. If you cant use the truffle while it’s fresh you can simply grade it and mix it with butter to make truffle butter, you can also freeze it for even longer storage.